Vegetarian and Vegan Menu
Soup of the day (VEGAN)
Served with warm wheat free dipping bread.
Spiced corn tortilla chips. Topped with mozzarella and baked. Finished with more mozzarella, salsa, crème fraiche, guacamole and jalapenos.
£7.95 Starter size or
£10.25 Main size Dairy
Mushrooms on toast (VEGAN)
Toasted Gluten free bread. Topped with a creamy dairy free white wine tarragon and mushroom sauce. Finished with slow roasted tomatoes in garlic olive oil and Italian herbs
Whole 9” Pizza offer (VEGAN)
Margherita pizza - Mushroom fungi Pizza
Red onion marmalade
Tempura Vegetables (VEGAN)
Crispy tempura battered vegetables with a lightly spiced seasoning. Served with a sweet and sour sauce and fluffy white rice.
Traditional Spicy Thai green curry (VEGAN)
Roasted vegetables. Marinated in green chili, coriander, ginger, spring onions and garlic. Braised in coconut milk and dairy free cream. Served with fluffy white rice. Topped with fried rocket £12.95. Nuts
Meat Free Burger (VEGAN)
Meet free patty in a wheat free and dairy free bun. Served with crisp leaf, sliced tomato, spiced mayonnaise. Held together with a wooden skewer with a chunk of gherkin# and served with chips
Penne pasta (VEGAN)
Pennie pasta tumbled in a rustic tomato sauce with butter beans and sun-dried tomatoes. Topped with roasted chickpeas. £12.95
Chips £3.00(VG) Cheesy Chips (V)£3.75
Sweet potato Fries (VG) £3.90
Onion rings £3.85 (VG)
Our desserts are suitable for vegetarians.
The following are suitable for VEGANS
Chocolate nut brownie(VEGAN)
Warm chocolate fudge and mixed nut brownie
Topped vanilla ice cream and toffee sauce £6.95 (Nuts Soy)
Crumble of the day
Fruit crumble of the day. Please ask your server for today’s option. £6.95
(VEGAN with the Dairy Free custard cream or ice cream)
Please note all items are subject to availability and price changes